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750ML - COOPERS HILL 2023 - 5.0% - MIXED FERM ALE WITH RHUBARB

- £-10.50
  • £10.50

This beer was brewed with wheat, fermented and conditioned with a mixed culture of yeast and bacteria, and then aged in oak barrels for 1 year. It was re-fermented with rhubarb for 4 weeks. It has a rustic, earthy note to accompany a bold rhubarb aroma, jammy flavour, gentle acidity and complex finish.

This beer is Vegan friendly!

Allergens - Barley, Wheat, Oats

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