1 x 750ML - LECKHAMPTON HILL 2021 - 5.8% - MIXED FERM ALE WITH ELDERFLOWER
An oak aged mixed fermentation ale with locally foraged elderflower. Our 2021 edition has been conditioned in red wine barrels for 12 months with a mixed culture. The result is a tart, funky and quenching ale with big up front elderflower and underlying lemon, hay and grassy aromas and flavours.
This beer is Vegan friendly!
Allergens - Barley, Wheat, Oats
1 x 750ML - MAY HILL 2024 - 5.2% - MIXED FERM ALE WITH PLUMS
A simple base beer brewed with wheat, fermented and conditioned with a mixed culture of yeast and bacteria, and aged in oak for one year. Re-fermented for 12 weeks with plums, harvested by us from a family orchard in May Hill. Intensely plummy with almond and marzipan complexity. Clean, fruity with a noticeable oaky structure to the beer - delicious!
This beer is Vegan friendly!
Allergens - Barley, Wheat, Oats
1 x 750ML - CRICKLEY HILL 2024 - 5.2% - MIXED FERM ALE WITH STRAWBERRY
This beer was brewed with wheat, fermented and conditioned with a mixed culture of yeast and bacteria, and then aged in oak barrels for 1 year. It was re-fermented with strawberries for 4 weeks. It has a beaming aroma, long sherbet like acidity, and soft finish.
This beer is Vegan friendly!
Allergens - Barley, Wheat, Oats
