Deya Brewery // Peatland Restoration
Back in 2020 we teamed up with Forest Carbon and invested in a 65-hectare Welsh peatland project to halt the emission of at least 2,335 tCO2e and promote biodiversity. Click here to learn more about the project.
Peatland is incredibly important in sequestering CO2, encouraging biodiversity, and maintaining a clean water supply. 70% of UK water comes from areas of peatland so as a brewery, this project was perfect for us!
Check out the photos below to see the improvements which were made to the area.